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Root Beer Float

Root Beer Float

American
Jump to Recipe
8 minutes
4 people
Easy≤30 min & ≤6 steps

8 min · 3 steps

Easy: ≤30 min and ≤6 steps

280 kcalper person
Protein 4g
Carbs 42g
Fats 10g

About this dish

Scoops of vanilla ice cream drowned in fizzy, chilled root beer - a two-ingredient American soda-fountain classic.

Allergy Info

Dairy

Diet Info

Vegetarian

Ingredients

Dairy & Eggs

  • Good-quality vanilla ice creamscoops8

Tins & Jars

  • Root beerchilled1 l

Utensils

  • Ice cream scoop

Method

1

Place two scoops of vanilla ice cream into each of four tall glasses.

Approx. 3 minutes
2

Slowly pour the chilled root beer over the ice cream, tilting the glass to control the foam.

Approx. 3 minutes
3

Serve immediately with a spoon and a straw.

Approx. 2 minutes