菜系合集

法式

583 食谱

Roast Pork Rack with Prunes and Armagnac

151分钟 4 ppl

阿马尼亚克白兰地西梅烤猪排架

Whole Sea Bass Stuffed with Chestnuts and Herbs

香草栗子酿海鲈鱼

Confit Puy Lentils with Herbs and Olive Oil

香草橄榄油油封普伊扁豆

Vegan Cassoulet with White Beans and Soy Sausage

126分钟 4 ppl

素食大豆香肠白豆卡酥来砂锅

Vegan Cervelle de Canut with Silken Tofu

素食丝绢豆腐里昂香草鲜奶酪

Mushrooms in Mustard Sauce en Cocotte

砂锅芥末炖蘑菇

Herb-Roasted Cod Loin

香草烤鳕鱼柳

Roasted Cauliflower with Flageolet Beans

153分钟 4 ppl

烤花椰菜配弗拉若莱豆

Vegan Hearts of Palm and Seaweed Gratin

纯素棕榈心海藻焗菜

Vegan Crepes Suzette

纯素苏塞特可丽饼

Vegan Breton Apple Galette with Salted Caramel

素食布列塔尼咸焦糖苹果荞麦薄饼

Vegan Cauliflower Meunière

素食黄油煎花椰菜排

上一步37 / 49下一步